Ingredients
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4 cm piece of ginger, peeled and chopped
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1 clove garlic, peeled
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6 basil leaves
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Juice of ½ lime
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1 tbsp brown rice vinegar
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1 tsp maple syrup
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1½ tbsp tamari soya sauce
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2 tbsp olive oil
Method
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Blend all ingredients in a blender until smooth.
